1. Casa Tevere — Upper East Side, Manhattan
Roman-Jewish cooking, from carciofi alla giudia to slow-cooked meats.
Casa Tevere specializes in the Jewish cooking of Rome — fried artichokes, pastas and braised meats — in a warm Lexington Avenue dining room.
Good to know: Order the carciofi alla giudia, the classic Roman-Jewish fried artichoke.
1207 Lexington Ave, New York, NY 10028